

Fiddleheads, Leeks & Asparagus
An easy green, earthy spring pizza with quarantine-friendly substitutions. Goat cheese, blistered leeks & fiddlehead ferns, toasted haze


Wild Spring Pizza
Roasted rhubarb (with honey, peppercorns, star anise, orange zest & juice), baked brie, grilled purple scallions, toasted hazelnuts,...


Asparagus, Ramps & Pistachio Dukkah
Caramelized ramps, grilled lemony asparagus, crumbled goat cheese, pear slices, pistachio dukkah (with toasted sesame seeds, cumin &...